With over 60 years of experience in the tortilla industry and 40 years in business, we proudly offer a wide range of high quality products. Our strict adherence to food safety and quality ensures consistent products every time. From traditional favorites to custom requests, we’re dedicated to delivering the best every time.
We specialize in corn and flour tortilla products tailored for retail, food service, prepared frozen foods, co-pack and private label. Our products include pre-cut, un-fried chips and tostadas, traditional and flavored wraps, gluten free and allergen friendly, low carb and keto products. Notably, aside from producing corn products, Arevalo stands out as the only manufacturer offering all three flour tortilla production methods which include the resilient Heat-Pressed, the cost-effective and uniform Die Cut and the traditional artisanal Hand-Stretch tortillas. Each of these processes imparts a distinctive texture, flavor, and cost-effectiveness.
Arevalo's confidently caters to all tortilla product requirements. If you're in search of a product meeting specific criteria or a particular scope, our dedicated R&D experts are committed to collaborating with you to formulate, develop, and customize proprietary products to meet your unique needs.
Our state-of-the-art HACCP and SQF Certified production facility is engineered to surpass food industry standards. Arevalo's has embraced the latest automated production technology, positioning us as an efficient, consistent, quality-focused, and reliable manufacturer with expanded production capabilities.